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If you’re eating a high-protein diet to lose weight or increase muscle mass, your body may be producing high amounts of urea, a byproduct of protein metabolism. Urea builds up in your blood, and the excess is excreted by the kidneys through your urine. Consuming too much protein may strain your kidneys, and if your kidneys aren’t working well, it may cause further damage. Consult your doctor before starting a high-protein diet. Protein is found in every cell, tissue and organ in your body, and these proteins need constant replacement. That makes the protein in foods you eat essential for good health. Protein is found in a number of different types of foods, including meats, poultry, fish, beans, soy foods, dairy, nuts, seeds, grains and vegetables. When you eat protein, your body breaks it down into amino acids, which are used to replace the protein in your body. Your body cannot store excess protein, and the extra amino acids are catabolized into energy and ammonia. The ammonia is then turned into urea and eliminated from your body. Two tests measure urea levels in your body: the urea nitrogen urine test and the blood urea nitrogen, or BUN, test. Normally, you excrete 12 to 20 grams of urea nitrogen a day in your urine.
The health and safety of our patients and teammates is our top priority. We are keeping a close eye on this situation and reinforcing the extensive infection control practices already in place to protect them. Click here to find videos and additional resources. If you have been told you have chronic kidney disease CKD, you may be familiar with the lab values BUN and creatinine. BUN stands for blood urea nitrogen. It is a measure of how much urea is present in the blood. Urea is a waste product of protein breakdown. Normal functioning kidneys are able to remove urea from the blood through making urine. It is removed by healthy kidneys through urination.